Shifa Score

1127

Veggie Pizza

Colorful veggies atop cheesy crust.
260

Calories

(kcal)
65

Glycemic

Index
11

Protein

(gms)
4

Fiber

(gms)

Classification

ENTREE

(620)

VEG

(649)

ITALIAN

(112)

2.5k
1m
5.1k
1.9k

Description

Veggie Pizza is a vibrant fusion of garden-fresh vegetables atop a crispy, golden crust. It offers a delightful medley of flavors and textures, from the creamy cheese to the savory tomato sauce, with a global appeal that transcends culinary boundaries. Each bite is a harmonious celebration of wholesome ingredients.

Recipe

Ingredients:

Pizza dough

1

Base

Tomato sauce

1

Cup

Mozzarella cheese

1

Cup

Bell peppers

1

Cup

Mushrooms

1

Cup

Red onions

1

Cup

Olives

1

Cup

Cherry tomatoes

1

Cup

Spinach

1

Cup

Oregano

1

Teaspoon

Basil

1

Teaspoon

Salt

0

To taste

Black pepper

0

To taste

Preparation steps:

1. Preheat oven to 220°C (430°F).
2. Roll out pizza dough on a floured surface to desired thickness.
3. Spread tomato sauce evenly over dough.
4. Sprinkle shredded mozzarella cheese generously.
5. Arrange sliced bell peppers, mushrooms, onions, and olives on top.
6. Bake for 12-15 minutes until crust is golden.
7. Remove from oven, sprinkle with basil.
8. Slice and serve hot.
Veggie Pizza

Similar

Comments: